Description
Nerolidol Details
Chemical Name: Nerolidol
CAS No.: 7212-44-4
Molecular Formula: C15H26O
Molecular Weight: 222.37
Molecular Structure: 
Appearance: Liquid
Nerolidol Typical Properties
| Melting Point | -75 °C |
| Boiling Point | 114 °C/1 mmHg (lit.) |
| Density | 0.875 g/mL at 25 °C (lit.) |
| Refractive Index | n20/D 1.479(lit.) |
| Flash Point | 230 °F |
| Appearance | Liquid |
| Colour | Transparent to light yellow |
Nerolidol Usage
Mainly used to prepare apple, assorted fruit and citrus flavors. It can also be used as a medicine.
Nerolidol Packaging and Shipping
Packing: 25KG/Drum
Nerolidol Storage
Keep in a well-closed,light-resistant, dry and cool place.
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